FEAST HOUSE

Tucked away in the French-tinged lanes of Puducherry, FEAST HOUSE reimagines South Indian comfort food with quiet confidence, proving that India’s most memorable restaurant experiences often hide in plain sight.

Address

No. 59, Suffren St, Duppuypet, Puducherry, 605001, India

Phone

+91 89036 11001

Location of FEAST HOUSE

[su_gmap address="No. 59, Suffren St, Duppuypet, Puducherry, 605001, India" responsive="yes"]

Opinions

4.5/5 (Read the Reviews)

MORE INFORMATION

Tucked down Duppuypet’s quiet Suffren Street, Feast House punches well above its modest exterior with a concise menu of brightly spiced North-Indian staples and coastal Pondicherry riffs—think smoky tandoori pomfret followed by a velvet-textured butter chicken that rivals Delhi’s heavyweights. Service is swift, prices gentle, and the 4.5-star buzz is justified by the kitchen’s refusal to dial down flavour for tourist palates; call ahead on +91 89036 11001 as the 20-seat room fills fast.

More information

Where is Feast House located and how do I contact them?

Feast House is conveniently situated at No. 59, Suffren Street, Duppuypet, Puducherry 605001, India, and you can reach the team directly by calling +91 89036 11001 for reservations or inquiries.

What kind of cuisine does Feast House serve?

The restaurant celebrates India’s diverse culinary heritage by blending regional specialties with contemporary presentation, offering guests a curated menu that highlights authentic spices and locally sourced ingredients.

Does Feast House accommodate dietary restrictions?

Yes, the kitchen is well-versed in vegetarian, vegan, and gluten-free preparations, and the staff will personally guide you through the menu to ensure every dish aligns with your dietary needs without compromising on traditional flavors.

How is Feast House rated by diners?

Feast House proudly maintains a 4.5-star average across major review platforms, with patrons consistently praising its warm hospitality, consistent quality, and the balanced spice levels that appeal to both local palates and international visitors.