Namak – Indian Specialty Restaurant

Hidden within Mumbai’s restless rhythm, Namak reimagines India’s regional kitchens as one luminous stage, pairing ancestral spice craft with avant-garde plating inside a restored colonial bungalow.

Address

Hotel Sahara Star, opposite Terminal 1, Navpada, Vile Parle East, Vile Parle, Mumbai, Maharashtra 400099, India

Phone

+91 22 3989 5000

Location of Namak - Indian Specialty Restaurant

Opinions

4.7/5 (Read the Reviews)

MORE INFORMATION

Tucked inside Hotel Sahara Star opposite Mumbai’s domestic airport, Namak distills the breadth of Indian kitchens into a polished, spice-forward experience—think fragrant Awadhi biryanis, smoky kebabs from the tandoor and delicately curried coastal seafood—served in a dramatic, low-lit dining room that still feels surprisingly intimate despite the hotel bustle; service is attentive without hovering, plating is refined, and the 4.7 rating reflects both consistency and the kitchen’s knack for balancing authentic depth with five-star finesse, making it a reliable pre-flight splurge or celebration venue.

More information

Where exactly is Namak – Indian Specialty Restaurant located?

Namak sits inside the iconic Hotel Sahara Star, opposite Terminal 1 at Navpada, Vile Parle East, Vile Parle, Mumbai, Maharashtra 400099, India—an easy 5-minute hop from the domestic airport.

How do I reserve a table at Namak?

Simply call the 24-hour concierge at +91 22 3989 5000 or visit the restaurant’s official page at https://www.saharastar.com/dining/namak-indian-specialty.html to secure your preferred date and time.

What cuisine can I expect at Namak?

Expect an elevated tour of India: the menu spotlights royal Awadhi kebabs, coastal seafood curries, Hyderabadi biryanis, and home-style dals, all plated with modern finesse.

Does Namak have any guest ratings or awards?

The restaurant proudly holds a 4.7-star average across major review platforms, with guests repeatedly praising its flavour authenticity, impeccable service, and opulent yet warm ambience.

Deepika Rao, Creator of Viaguia.com

Viaguia.com was born out of a simple love for good food and the frustration of not knowing where to eat in an unfamiliar city. India has thousands of incredible restaurants — from a tiny dhaba in Bihar serving the best litti chokha you have ever tasted to rooftop dining in Goa with fresh seafood. This directory covers restaurants across every state, district, and city in India to help you find the right place, wherever you are. Feel free to reach out through our contact page if you have any suggestions!