Paradise Biryani

paradise biryani

Warangal’s Paradise Biryani has rewritten the rules of India’s restaurant scene, turning a modest stall into a pilgrimage for fragrant rice, heritage spices, and Telangana soul served in clay handis that refuse to cool down.

Paradise Biryani

Address

Ground Floor, Sri Sai inn buidling, 3-16-184, Mulugu Cross Road, Rangampet, Vidya Nagar, Warangal, Telangana 506007, India

Phone

+91 86883 28151

Location of Paradise Biryani
[su_gmap address="Ground Floor, Sri Sai inn buidling, 3-16-184, Mulugu Cross Road, Rangampet, Vidya Nagar, Warangal, Telangana 506007, India" responsive="yes"]
Opinions

4.4/5 (Read the Reviews)

MORE INFORMATION

Tucked into the Vidya Nagar bustle, Paradise Biryani’s Warangal outlet replicates the brand’s city-famous aroma: long-grain basmati, balanced spice and a smoky seal that keeps the 4.4-star rating intact; walk past the Sri Sai Inn lobby, queue with locals, and the mutton biryani arrives fast, hot and generous—enough to forgive the tight parking and plain décor.

Sunday11 AM–11 PM
Monday11 AM–11 PM
Tuesday11 AM–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM

More information

Where exactly is Paradise Biryani located in Warangal?

Paradise Biryani sits on the Ground Floor of Sri Sai Inn building at 3-16-184, Mulugu Cross Road, Rangampet, Vidya Nagar, Warangal, Telangana 506007, India, a spot that locals recognize for quick access and ample parking.

How can I reserve a table or place a takeaway order?

Simply call +91 86883 28151 during business hours; the staff will confirm your preferred time and keep your biryani packed and ready so you skip the queue.

See also
Hotel Shiva Punjab Inn, MH 41 Foodcourt

Does the restaurant publish its menu and prices online?

Yes, the full menu with updated prices is available at https://www.paradisefoodcourt.in/, where you can also check the 4.4-star ratings left by recent diners before deciding on your order.

What hygiene and safety standards does Paradise Biryani follow?

The kitchen follows FSSAI guidelines, uses filtered water, enforces mask and glove protocols, and conducts daily temperature checks so every aroma-sealed parcel reaches you safely.

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