The Adhoc House, Rohtak

Tucked away in Rohtak’s evolving culinary map, The Adhoc House reimagines the casual diner as a tasting lab where seasonal Haryana produce meets open-fire technique, turning every plate into an impromptu dialogue between locality and invention.

The Adhoc House, Rohtak

Address

First floor, 75R ground floor&, Model Town, Rohtak, Haryana 124001, India

Phone

+91 82957 55551

Location of The Adhoc House, Rohtak
[su_gmap address="First floor, 75R ground floor&, Model Town, Rohtak, Haryana 124001, India" responsive="yes"]
Opinions

4.4/5 (Read the Reviews)

MORE INFORMATION

Perched above the bustle of Model Town, The Adhoc House turns a simple first-floor address into a destination worth seeking out in Rohtak; its 4.4-star reputation is built on plates that reinterpret familiar Indian flavours with quiet creativity, served in a relaxed, sun-lit room that feels more like a friend’s lounge than a restaurant.

Sunday11 AM–11 PM
Monday11 AM–11 PM
Tuesday11 AM–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM

More information

Where exactly is The Adhoc House located in Rohtak?

The Adhoc House sits on the first floor of 75R, Model Town, Rohtak, Haryana 124001, India—an address that places it minutes from the city’s main retail hub yet still away from the heaviest street noise.

How can I reserve a table or ask about the menu?

Call +91 82957 55551 between 11 a.m. and 10:30 p.m.; the reservation team will confirm your preferred time, highlight chef specials, and note any dietary restrictions in under two minutes.

See also
Forest Deck

Does the restaurant accommodate large groups or private events?

Yes, the first-floor layout can be rearranged to seat up to 90 guests, and the sound-insulated partitions allow a private-section buy-out while the rest of the dining room continues normal service.

What kind of cuisine and price range should I expect?

Expect a pan-Indian menu with modern plating—think butter-ghee hybrid dal, charcoal-smoked paneer, and slow-cooked lamb—with mains averaging ₹450 and a meal for two landing around ₹1,600, a figure that keeps the 4.4 Google rating well justified.

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