Curry Leaf

curry leaf

Tucked away in the culinary mosaic of Allahabad, Curry Leaf rises as a quiet legend among India’s restaurant scene, marrying sacred Ganges-side traditions with fearless kitchen artistry. Here, every plate tells the story of a city where pilgrims, poets and spice merchants have crossed paths for centuries, infusing local harvests into recipes that predate the Raj. Diners step off dusty lanes into perfumed air heavy with curry-leaf smoke, discovering how a single aromatic frond can compress regional history, spiritual longing and modern creativity into one unforgettable mouthful.

Curry Leaf

Address

FR4P+GXV, Edmonston road, Tashkent Marg, Gayatripuram Colony, Civil Lines, Prayagraj, Uttar Pradesh 211001, India

Phone

+91 73111 39039

Location of Curry Leaf
[su_gmap address="FR4P+GXV, Edmonston road, Tashkent Marg, Gayatripuram Colony, Civil Lines, Prayagraj, Uttar Pradesh 211001, India" responsive="yes"]
Opinions

4.2/5 (Read the Reviews)

MORE INFORMATION

Curry Leaf brings a polished, pan-Indian menu to Civil Lines, Prayagraj, plating everything from butter-slick paneer to coastal-style fish curry inside a bright, contemporary dining room on Tashkent Marg; service is brisk, prices gentle, and the 4.2-star buzz feels earned once the fluffy tandoor breads arrive—call +91 73111 39039 or book via curryleaf.co.in to skip the evening queue.

Sunday8 AM–11 PM
Monday8 AM–11 PM
Tuesday8 AM–11 PM
Wednesday8 AM–11 PM
Thursday8 AM–11 PM
Friday8 AM–11 PM
Saturday8 AM–11 PM

More information

Where exactly is Curry Leaf located in Prayagraj?

Curry Leaf sits at FR4P+GXV, Edmonston Road, Tashkent Marg, within the quiet Gayatripuram Colony of Civil Lines, making it a central yet calm spot for business lunches and family dinners alike.

How can I reserve a table at Curry Leaf?

You can call +91 73111 39039 any day between 11 a.m. and 11 p.m. or use the online form on www.curryleaf.co.in to lock in your preferred time and seating.

See also
Bhooter Raja Dilo Bor – Durgapur

Does Curry Leaf cater to vegetarian and non-vegetarian preferences?

Yes, the menu is evenly split between fragrant vegetarian curries and signature non-vegetarian Chettinad, Mughlai and coastal dishes, so every guest finds a favourite.

What do diners say about the overall experience?

Patrons routinely praise the 4.2-star service for its swift staff, consistent spice levels and the soothing curry-leaf aroma that greets you at the door.

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