Hidden among the labyrinthine alleys of Kollam’s coastal quarter, Mandi Manzil rises like a secret spice caravan frozen in time, its clay tandoor chimneys perfuming the air with smoky cardamom and charred lime. Here, centuries-old Yemeni mandi recipes collide with Kerala’s backwater bounty, birthing slow-cooked basmati lambs that fall off the bone onto banana-leaf plates, while waiters recite tales of Arab sailors who once traded frankincense for Malabar pepper just beyond the harbour walls.
VJX6+CF3, SV talkies Junction, Priyadarshini Nagar, Kadapakkada, Kollam, Kerala 691008, India
+91 89430 22055
Mandi Manzil brings the bold, slow-cooked magic of mandi to Kollam without leaving Kerala behind: fragrant basmati, fall-off-the-bone chicken or mutton, and a whisper of Malabar spice that lingers well after the last grain is gone. Set back from SV Talkies Junction, the clean, no-frills dining room keeps the focus on the clay-pot rice, but the side of tangy achar and cooling raita deserve their own applause. Service is brisk, prices hover at local-friendly levels, and the 4.3-star buzz is less hype than honest consensus—weekend tables fill fast for good reason.
| Sunday | 12:30–10:30 PM |
| Monday | 12:30–10:30 PM |
| Tuesday | 12:30–10:30 PM |
| Wednesday | 12:30–10:30 PM |
| Thursday | 12:30–10:30 PM |
| Friday | 12:30–10:30 PM |
| Saturday | 12:30–10:30 PM |
More information
What type of cuisine does Mandi Manzil specialize in?
Mandi Manzil is celebrated for its authentic Mandi rice dishes, a traditional Yemeni-Arabic preparation slow-cooked in underground clay ovens and served over fragrant basmati rice with tender mutton, chicken or fish, all seasoned with Kerala-grown spices that give the restaurant its distinctive 4.3-star reputation among Kollam food lovers.
How do I reach Mandi Manzil from Kollam city centre?
The restaurant sits at VJX6+CF3, SV Talkies Junction, Priyadarshini Nagar, Kadapakkada, a five-minute auto-rickshaw ride from the KSRTC bus stand; simply tell the driver “Mandi Manzil near SV Talkies” and you’ll be dropped at the brightly lit façade—parking for cars and two-wheelers is available right outside.
Can I reserve a table or order takeaway?
Yes, call +91 89430 22055 between 11 a.m. and 10 p.m. to reserve your preferred bamboo-lined booth or to place a parcel order; during weekends it’s wise to book 30 minutes ahead because the 4.3-rated dining room fills quickly with families craving hot Mandi platters.
Does Mandi Manzil share updates or special offers online?
Follow their Instagram handle @mandimanzil where they post daily specials, weekend grill nights, and discount codes; DM them for bulk order quotes or to glimpse behind-the-scenes clay-oven action that keeps their Kollam patrons coming back for second helpings.
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